Adriana Enriquez never expected to become a butcher like her dad, Salvador, but his passion for the business had an impact on her. Together they run the thriving family-owned Carniceria Guadalajara butcher shop in the Springwells neighborhood of Southwest Detroit. “My dad is an expert in every type of meat. That’s one of the things […]
Day of the Dead: Southwest Detroiters celebrate ancestors with ancient tradition By E. B. Allen It was an eye-opening experience for Grisel Alfaro. Raised in a Puerto Rican family, she was familiar with the annual Día De Los Muertos– Day of the Dead – but her customs during the early November tradition were considerably understated. […]
